Early Harvest: June  

Fruits: Black, Purple and Red Raspberries; Strawberries; Gooseberries

Vegetables: Broccoli, Green Peas, Asparagus, Lettuces and Greens, Rhubarb

Peak Harvest: July to August

Edible Flowers

Fruits and Melons: Black, Purple and Red Raspberries; Everbearing Strawberries; Blackberries; Gooseberries; Peaches; Currants; Tomatoes; Cantaloupe

Vegetables: Green Peas; Sweet Corn; Bell, Hot and Sweet Peppers; Cucumbers; Eggplant; Carrots; Garlic; Leeks; Okra; Lettuces and Greens; Potatoes

Late Harvest: August to early September

Edible Flowers

Fruits and Melons: Apples, Everbearing Strawberries, Fall Raspberries, Blackberries, Peaches, Grapes, Tomatoes, Cataloupe; Watermelons

Vegetables: Sweet Corn; Bell, Hot and Sweet Peppers; Eggplant; Carrots; Garlic; Leeks; Okra; Lettuces and Greens; Potatoes

For a full list of Ohio farmers markets, please visit ohioproud.org.