Dave Filipi is Director of Film & Video at the Wexner Center for the Arts, where the fourth annual Field & Screen series will commence this February. The series takes a closer look at topics surrounding our food and environment, screening a number of films throughout the month, entirely open to the public. This year's films include the journeys of foragers, the radioactive repercussions of the 2011 Japanese tsunami, a popular safari park in Quebec and a look into our global sushi obsession, among others.
Along with regular film screenings, a panel discussion organized by Ohio State's Department of Art's Living Culture will follow the February 7 showing of "Covenant", which peers into raising livestock and the complexities of human-to-animal bonds. Before the Valentine's Day showing of "Step Up to the Plate", Heirloom Cafe, located inside the Wexner Center, will offer a special menu.
We are looking forward to this year's intriguing lineup, and we're pleased to learn more from curator Dave Filipi about the process of film selection, the origins of Field & Screen and which films are on his radar this year.